Microwave Oatmeal

I’m trying to stay healthy, so I’ve come to enjoy oatmeal (with toppings). I often make it on Sunday, so it’s ready to go later in the week. This makes 2-3 servings, so you can double it if you don’t mind eating it every day.

Personally, I add cinnamon, and a spoon of both brown sugar and peanut butter.

Microwave Oatmeal

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Breakfast

Cuisine American

Servings 3

Ingredients

  

• 1 cup rolled oats
• 2 cups water

Instructions

 

• Add 2 cups water to a microwave-safe container (~4 cups so it won't overflow)
• Microwave for 4 minutes
• Add 1 cup oats to the container and cover for 15 minutes
  
• It should look like it's absorbed most of the water